Bulgarian rigatoni

Variva - 100% Vegan
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Bulgarian rigatoni

Ligurian food specialties

La Gallinara - the island of flavors
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Ligurian food specialties

Italian pasta from Liguria

i Girasoli
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Italian pasta from Liguria

Shiitake wood mushrooms

BIO WAY Ltd.
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Shiitake wood mushrooms

Cashew - based vegan ice-cream

Lody Syrenka
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Cashew - based vegan ice-cream
About us

Network and project activities

FOOD VARIETY NETWORK is a group of 5 European SMEs joint toghether with common goals for intenationalization of their activities in the FOOD sector. 
The companies offer a range of high-quality food products, based on natural ingredients with minimum or no chemical additives, frozen fresh products, products intended for health food diets and special diets.
The Network has common target channel for distribution and the profiles of the target clients are local distributors, specialised in food channels for small, medium or big size retailers, special food stores, organic food stores, etc.

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Target markets

Target markets

Common target markets in Northern European countries: Norway, Sweden, Danmark, Finland. 
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Custromers

Custormers

Demand for high-quality food products, including product for special diets.
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Mission

Objectives

To fing long-term partners in the retail and/or HORECA sector.
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Highlight

Highlight

Variety of products, common goals. 
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Companies

Variva
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Bioway
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La Gallinara
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I Girasoli
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Lody Syrenka
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News

We are 5 companies from Bulgaria, Italy and Poland with common goals to enter EU market with our exclusive products: legumes pasta, pesto and sauces for pasta, fresh frozen pasta, organic shiitake mushrooms, and hand-made ice-cream.